Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point

Mã WTO	G/SPS/N/RUS/346
Ngày thông báo	06/01/2026
Loại thông báo	Bình thường
Tiêu đề	Draft Decision of the Council of the Eurasian Economic Commission on Amendments to the Common Quarantine Phytosanitary Requirements for Regulated Products and Pests at the Customs Border and in the Customs Territory of the Eurasian Economic Union.
Tóm tắt	The draft amends the Common Quarantine Phytosanitary Requirements for Regulated Products and Pests at the Customs Border and in the Customs Territory of the EAEU with requirements for certain types of regulated products, including for new items subject to phytisanitary requirements, with regard to the causal agent of potato brown rot (Ralstonia solanacearum (Smith) Yabuuchi et al.). It also establishes requirements for fresh or dried grapes to ensure the absence of Pseudococcus comstocki(Kuwana).
Sản phẩm	1. Plants: olive (Olea europaea) seedlings, white mulberry (Morus alba) seedlings, strawberry (Fragaria spp.) seedlings, blueberry and bilberry (Vaccinium spp.) seedlings, bougainvillea (Bougainvillea sp.) plants, roselle (Hibiscus sabdariffa) plants, hibiscus (Hibiscus sp.) plants, chrysanthemum (Chrysanthemum) plants; plants of banana (Musa), plants of ensete (Ensete ventricosum), plants of fig (Ficus carica), plants of clove (Syzygium aromaticum), plants of guava (Psidium guajava), Java apple (Syzygium samarangense) plants, heliconia (Heliconia) plants, bird of paradise (Strelitzia reginae) plants, sugar apple (Annona squamosa) plants, pandanus (Pandanus sp.) plants 2. Fresh or chilled vegetables and fruits: tomatoes (Lycopersicon), fresh or chilled; peppers, fresh or chilled; eggplants (aubergines), fresh or chilled; ginger, neither crushed nor ground, fresh; bananas, including plantains, fresh; grapes, fresh or dried (HS code(s): of 0602; 0702; 070930; 070960; 0803; 0806; 091011)
Quốc gia	Russian Federation

Tệp đính kèm:
NRUS346.pdf

Thông báo khác:

G/SPS/N/TPKM/654 - Draft for the Use Restrictions and Labeling Requirements of Inulin Produced by Fructosyltransferase as a Food Ingredient.
G/SPS/N/TPKM/653 - Draft Handing Regulation for Per- and Polyfluoroalkyl Substances (PFAS) in Foods.
G/SPS/N/THA/804 - Announcement of the Department of Livestock Development, Re: Designation of Areas and Animal Species Subject to Animal Identification Marks, and Criteria, Procedures, and Conditions for Animal Identification Marks, B.E. 2560 (2017).
G/SPS/N/THA/216/Add.5 - Draft Thai Agricultural Standard entitled "Peanut kernel: Maximum level of aflatoxin"
G/SPS/N/PAN/105 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. QUESO CREMA. ESPECIFICACIONES;.
G/SPS/N/PAN/104 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE CONDENSADA. ESPECIFICACIONES;.
G/SPS/N/PAN/103 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE EVAPORADA. ESPECIFICACIONES;.
G/SPS/N/PAN/102 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE PASTEURIZADA Y LECHE ULTRAPASTEURIZADA (UHT). ESPECIFICACIONES.
G/SPS/N/PAN/101 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. MANGO. ESPECIFICACIONES.
G/SPS/N/PAN/100 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. AGUACATE. ESPECIFICACIONES.