|
G/SPS/N/BRA/2053/Add.1
|
Brazil
|
18/11/2022 |
Draft Resolution number 1104, 14 July 2022 |
 NBRA2053A1.pdf
|
|
G/SPS/N/BRA/1567/Add.3
|
Brazil
|
18/11/2022 |
Normative Instruction number 75, 8 October 2020 |
NBRA1567A3.pdf
|
|
G/SPS/N/BRA/1566/Add.3
|
Brazil
|
18/11/2022 |
Resolution - RDC number 429, 8 October 2020 |
NBRA1566A3.pdf
|
|
G/SPS/N/BDI/29, G/SPS/N/KEN/182 G/SPS/N/RWA/22, G/SPS/N/TZA/215 G/SPS/N/UGA/224
|
Kenya
|
18/11/2022 |
DEAS 1110:2022, Fruits and vegetable chutney — Specification, First Edition. L |
NBDI29.pdf
|
|
G/SPS/N/BDI/28, G/SPS/N/KEN/181 G/SPS/N/RWA/21, G/SPS/N/TZA/214 G/SPS/N/UGA/223
|
Tanzania, United Republic of
|
18/11/2022 |
DEAS 1109:2022, Fruit and vegetable ketchup — Specification, First Edition. |
NBDI28.pdf
|
|
G/SPS/N/BDI/27, G/SPS/N/KEN/180 G/SPS/N/RWA/20, G/SPS/N/TZA/213 G/SPS/N/UGA/222
|
Uganda
|
18/11/2022 |
DEAS 1108:2022, Fruits chips and crisps — Specification, First Edition. |
NBDI27.pdf
|
|
G/SPS/N/BDI/26, G/SPS/N/KEN/179 G/SPS/N/RWA/19, G/SPS/N/TZA/212 G/SPS/N/UGA/221
|
Burundi
|
18/11/2022 |
DEAS 1107:2022, Code of practice for the production, handling and processing of dried fruits and vegetables, First Edition |
NBDI26.pdf
|
|
G/SPS/N/TZA/211
|
Tanzania, United Republic of
|
17/11/2022 |
AFDC 04(1456)DTZS, Edible Mustard seed oil – Specification |
NTZA211.pdf
|
|
G/SPS/N/TZA/210
|
Tanzania, United Republic of
|
17/11/2022 |
AFDC 04(1457)DTZS, Edible Flaxseed (Linseed) oil – Specification |
NTZA210.pdf
|
|
G/SPS/N/USA/3169/Add.1
|
United States
|
16/11/2022 |
Listing of Color Additives Exempt From Certification; Spirulina Extract; Final Rule |
NUSA3169A1.pdf
|
|
G/SPS/N/TPKM/593/Add.1
|
Chinese Taipei
|
16/11/2022 |
Those foods, food additives, food utensils, food containers or packaging classified under 14 specific CCC codes |
NTPKM593A1.pdf
|
|
G/SPS/N/NPL/38
|
Nepal
|
16/11/2022 |
Proposed standard for Fortified Rice |
NNPL38.pdf
|
|
G/SPS/N/CAN/1464
|
Canada
|
16/11/2022 |
Notice of proposal to enable the use of iodine as a supplemental ingredient in foods |
NCAN1464.pdf
|
|
G/SPS/N/BRA/2105
|
Brazil
|
16/11/2022 |
Draft Resolution number 1118, 6 October 2022 |
NBRA2105.pdf
|
|
G/SPS/N/BRA/2104
|
Brazil
|
16/11/2022 |
Draft Resolution number 1119, 6 October 2022 |
NBRA2104.pdf
|
|
G/SPS/N/BRA/2103
|
Brazil
|
16/11/2022 |
Normative Instruction number 161, 1 July 2022 |
NBRA2103.pdf
|
|
G/SPS/N/BRA/2102
|
Brazil
|
16/11/2022 |
Resolution - RDC number 726, 1 July 2022. |
NBRA2102.pdf
|
|
G/SPS/N/BRA/2101
|
Brazil
|
16/11/2022 |
Resolution - RDC number 725, 1 July 2022 |
NBRA2101.pdf
|
|
G/SPS/N/BRA/2100
|
Brazil
|
16/11/2022 |
Resolution - RDC number 723, 1 July 2022 |
NBRA2100.pdf
|
|
G/SPS/N/BRA/2099
|
Brazil
|
16/11/2022 |
Resolution - RDC number 720, 1 July 2022 |
NBRA2099.pdf
|
|
G/SPS/N/BRA/2098
|
Brazil
|
16/11/2022 |
Resolution - RDC number 717, 1 July 2022 |
NBRA2098.pdf
|
|
G/SPS/N/BRA/2097
|
Brazil
|
16/11/2022 |
Resolution - RDC number 715, 1 July 2022 |
NBRA2097.pdf
|
|
G/SPS/N/BRA/2096
|
Brazil
|
16/11/2022 |
Resolution - RDC number 711, 1 July 2022 |
NBRA2096.pdf
|
|
G/SPS/N/BRA/2095
|
Brazil
|
16/11/2022 |
Resolution - RDC number 713, 1 July 2022 |
NBRA2095.pdf
|
|
G/SPS/N/BRA/2094
|
Brazil
|
16/11/2022 |
Resolution - RDC number 714, 1 July 2022 |
NBRA2094.pdf
|
|
G/SPS/N/BRA/2093
|
Brazil
|
16/11/2022 |
Draft Resolution number 1121, 27 October 2022 |
NBRA2093.pdf
|
|
G/SPS/N/BRA/2092
|
Brazil
|
16/11/2022 |
Draft Resolution number 1122, 27 October 2022 |
NBRA2092.pdf
|
|
G/SPS/N/BRA/2091
|
Brazil
|
14/11/2022 |
Draft Resolution number 1124, 3 November 2022 |
NBRA2091.pdf
|
|
G/SPS/N/BDI/25, G/SPS/N/KEN/178 G/SPS/N/RWA/18, G/SPS/N/TZA/209 G/SPS/N/UGA/220
|
Uganda
|
14/11/2022 |
DEAS 77:2022, Fruit drinks — Specification, Third Edition. |
NBDI25.pdf
|
|
G/SPS/N/BDI/24, G/SPS/N/KEN/177 G/SPS/N/RWA/17, G/SPS/N/TZA/208 G/SPS/N/UGA/219
|
Tanzania, United Republic of
|
14/11/2022 |
DEAS 1106: 2022, Banana flour — Specification, First Edition |
NBDI24.pdf
|
|
G/SPS/N/BDI/23, G/SPS/N/KEN/176 G/SPS/N/RWA/16, G/SPS/N/TZA/207 G/SPS/N/UGA/218
|
Rwanda
|
14/11/2022 |
DEAS 948: 2022, Fruit juices, puree, pulp and nectars — Specification, Second Edition. |
NBDI23.pdf
|
|
G/SPS/N/BDI/22, G/SPS/N/KEN/175 G/SPS/N/RWA/15, G/SPS/N/TZA/206 G/SPS/N/UGA/217
|
Burundi
|
14/11/2022 |
DEAS 946: 2022, Dried fruits — Specification, Second Edition |
NBDI22.pdf
|
|
G/SPS/N/UGA/216
|
Uganda
|
11/11/2022 |
DUS 2037: 2022, Kombucha — Specification, second edition |
NUGA216.pdf
|
|
G/SPS/N/TPKM/588/Add.1
|
Chinese Taipei
|
11/11/2022 |
The amendment of Subparagraphs 43 and 45, Paragraph 1 of Part B of the "Quarantine Requirements for the Importation of Plants or Plant Products" |
NTPKM588A1.pdf
|
|
G/SPS/N/EU/592/Add.1
|
European Union
|
08/11/2022 |
Maximum levels of dioxins and dioxin-like PCBs in certain foodstuffs |
NEU592A1.pdf
|
|
G/SPS/N/EU/567/Add.1
|
European Union
|
08/11/2022 |
Measures to prevent the introduction into, establishment and spread within the Union territory of Anoplophora chinensis (Forster) |
NEU567A1.pdf
|
|
G/SPS/N/CAN/1463
|
Canada
|
07/11/2022 |
Proposed Maximum Residue Limit: Florylpicoxamid (PMRL2022-19) |
NCAN1463.pdf
|
|
G/SPS/N/AUS/553
|
Australia
|
07/11/2022 |
Biosecurity Sustainable Funding – Discussion paper |
NAUS553.pdf
|
|
G/SPS/N/UKR/192
|
Ukraine
|
04/11/2022 |
Order of the Ministry of Agrarian Policy and Food of Ukraine of 22 August 2022 No. 595 "On Amendments to the Order of the Ministry of Agrarian Policy and Food of Ukraine of 12 March 2019 No. 118" "On Approval of the Requirements for Safety and Quality of Milk and Dairy Products" |
NUKR192.pdf
|
|
G/SPS/N/UKR/191
|
Ukraine
|
04/11/2022 |
Draft Order of the Ministry of Health of Ukraine "On approval of the Requirements for materials and articles which contain vinyl chloride and are intended to come into contact with foodstuffs". |
NUKR191.pdf
|
|
G/SPS/N/KOR/764
|
Republic of Korea
|
04/11/2022 |
Proposed amendments to the Standards and Specifications for Food Additives. |
NKOR764.pdf
|
|
G/SPS/N/JPN/1021/Add.1
|
Japan
|
04/11/2022 |
Revision of emergency measure to prevent Pepino mosaic virus (PepMV) from entering Japan through the importation of seed and plants of eggplant
|
NJPN1021A1.pdf
|
|
G/SPS/N/JPN/1138
|
Japan
|
04/11/2022 |
Proposed revisions of the Ordinance for Enforcement of the Plant Protection Act, relevant notifications and detailed rules |
NJPN1138.pdf
|
|
G/SPS/N/JPN/964/Add.1
|
Japan
|
04/11/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN964A1.pdf
|
|
G/SPS/N/JPN/963/Add.1
|
Japan
|
04/11/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN963A1.pdf
|
|
G/SPS/N/JPN/962/Add.1
|
Japan
|
04/11/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
|
NJPN962A1.pdf
|
|
G/SPS/N/JPN/961/Add.1
|
Japan
|
04/11/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN961A1.pdf
|
|
G/SPS/N/JPN/960/Add.1
|
Japan
|
04/11/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
|
NJPN960A1.pdf
|
|
G/SPS/N/JPN/959/Add.1
|
Japan
|
04/11/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN959A1.pdf
|
|
G/SPS/N/JPN/958/Add.1
|
Japan
|
04/11/2022 |
Amendment to the Ordinance for Enforcement of the Food Sanitation Act and the Specifications and Standards for Foods, Food Additives, Etc. (final rule) |
NJPN958A1.pdf
|