|
G/SPS/N/JPN/1137
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
 NJPN1137.pdf
|
|
G/SPS/N/JPN/1136
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1136.pdf
|
|
G/SPS/N/JPN/1135
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1135.pdf
|
|
G/SPS/N/JPN/1134
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1134.pdf
|
|
G/SPS/N/JPN/1133
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) |
NJPN1133.pdf
|
|
G/SPS/N/JPN/1132
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1132.pdf
|
|
G/SPS/N/JPN/1131
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1131.pdf
|
|
G/SPS/N/JPN/1130
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1130.pdf
|
|
G/SPS/N/JPN/1129
|
Japan
|
31/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1129.pdf
|
|
G/SPS/N/BDI/21, G/SPS/N/KEN/174 G/SPS/N/RWA/14, G/SPS/N/TZA/205 G/SPS/N/UGA/215
|
Tanzania, United Republic of
|
31/10/2022 |
DEAS 1101:2022 Cassava seed - Requirements for certification, First Edition. |
NBDI21.pdf
|
|
G/SPS/N/USA/3353
|
United States
|
28/10/2022 |
Methoxyfenozide; Pesticide Tolerances. Final Rule |
NUSA3353.pdf
|
|
G/SPS/N/USA/3339/Corr.1
|
United States
|
28/10/2022 |
Environmental Defense Fund, Maricel Maffini, Breast Cancer Prevention Partners, Clean Water Action/Clean Water Fund, Consumer Reports, Endocrine Society, Environmental Working Group, Healthy Babies Bright Futures, Linda Birnbaum, and the Nicholas School of the Environment at Duke University; Filing of Food Additive Petition; Correction |
NUSA3339C1.pdf
|
|
G/SPS/N/JPN/1128
|
Japan
|
28/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1128.pdf
|
|
G/SPS/N/JPN/1127
|
Japan
|
28/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1127.pdf
|
|
G/SPS/N/JPN/1126
|
Japan
|
28/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1126.pdf
|
|
G/SPS/N/JPN/1125
|
Japan
|
28/10/2022 |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) |
NJPN1125.pdf
|
|
G/SPS/N/BRA/2084
|
Brazil
|
28/10/2022 |
Ordinance SDA No. 681, of 21 October 2022. Establishes the phytosanitary requirements for the import of seeds of vinca (Catharanthus roseus), from any origin |
NBRA2084.pdf
|
|
G/SPS/N/THA/589
|
Thailand
|
26/10/2022 |
The DLD order on temporary suspension of importation of live poultry and poultry carcasses from Viet Nam to prevent the spread of Highly Pathogenic Avian Influenza (subtype H5N1) |
NTHA589.pdf
|
|
G/SPS/N/PRY/33
|
Paraguay
|
26/10/2022 |
Resolution "By which the norm for the use of clethodim 24% and the maximum residue limit (MRL) in the cultivation of sesame (Sesamum indicum) is approved" |
NPRY33.pdf
|
|
G/SPS/N/PRY/32
|
Paraguay
|
26/10/2022 |
Resolution "By which the norm for the use of 10% emamectin benzoate and the maximum residue limit (MRL) in the cultivation of sesame (Sesamum indicum) is approved" |
NPRY32.pdf
|
|
G/SPS/N/NZL/699
|
New Zealand
|
26/10/2022 |
Ministry for Primary Industries Standard 155.02.06: Importation of Nursery Stock |
NNZL699.pdf
|
|
G/SPS/N/MAR/89
|
Monaco
|
26/10/2022 |
Draft Joint Order amending and supplementing Joint Order No. 1795-14 of 14 May 2014 establishing the list of, and limits for, food additives authorized for use in primary products and food products, as well as the information to be displayed on their packaging |
NMAR89.pdf
|
|
G/SPS/N/MAR/88
|
Morocco
|
26/10/2022 |
(Draft Decree on the quality and safety of edible salt |
NMAR88.pdf
|
|
G/SPS/N/JPN/953/Add.1
|
Japan
|
26/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN953A1.pdf
|
|
G/SPS/N/CAN/1462
|
Canada
|
26/10/2022 |
Notice of Modification to the List of Permitted Food Additives with Other Accepted Uses to Extend the Use of Calcium Lactate and Sodium Alginate to Encapsulated Unstandardized Alcoholic Beverages |
NCAN1462.pdf
|
|
G/SPS/N/CAN/927/Rev.1/Add.1
|
Canada
|
26/10/2022 |
D-10-01: General phytosanitary requirements for fresh pepper and tomato fruit imported from the world - 3rd Revision |
NCAN927R1A1.pdf
|
|
G/SPS/N/JPN/1120/Corr.1
|
Japan
|
25/10/2022 |
Amendment to the List of Regulated Living Organisms under the Invasive Alien Species Act |
NJPN1120C1.pdf
|
|
G/SPS/N/JPN/954/Add.1
|
Japan
|
25/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN954A1.pdf
|
|
G/SPS/N/BDI/20, G/SPS/N/KEN/172 G/SPS/N/RWA/13, G/SPS/N/TZA/204 G/SPS/N/UGA/214
|
Burundi
|
25/10/2022 |
DEAS 753: 2021, Seed potato - Requirements for certification, First Edition 2022 |
NBDI20.pdf
|
|
G/SPS/N/BDI/19, G/SPS/N/KEN/171 G/SPS/N/RWA/12, G/SPS/N/TZA/203 G/SPS/N/UGA/213
|
Kenya
|
25/10/2022 |
DEAS 1035: 2020, Banana seeds - Requirements for certification, First Edition |
NBDI19.pdf
|
|
G/SPS/N/BDI/18, G/SPS/N/KEN/170 G/SPS/N/RWA/11, G/SPS/N/TZA/202 G/SPS/N/UGA/212
|
Rwanda
|
25/10/2022 |
: DEAS 1099:2022, Tomato seed - Requirements for certification, First Edition |
NBDI18.pdf
|
|
G/SPS/N/AUS/549
|
Australia
|
25/10/2022 |
Amendments to the additional declaration for mushrooms and truffles for human consumption |
NAUS549.pdf
|
|
G/SPS/N/AUS/548
|
Australia
|
25/10/2022 |
Review of the rabies virus risk in imported dogs, cats and canine semen from approved countries – draft report |
NAUS548.pdf
|
|
G/SPS/N/JPN/952/Add.1
|
Japan
|
24/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). |
NJPN952A1.pdf
|
|
G/SPS/N/JPN/951/Add.1
|
Japan
|
24/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). |
NJPN951A1.pdf
|
|
G/SPS/N/JPN/950/Add.1
|
Japan
|
24/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). |
NJPN950A1.pdf
|
|
G/SPS/N/JPN/949/Add.1
|
Japan
|
24/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN949A1.pdf
|
|
G/SPS/N/JPN/948/Add.1
|
Japan
|
24/10/2022 |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
NJPN948A1.pdf
|
|
G/SPS/N/THA/586
|
Thailand
|
18/10/2022 |
Draft Ministry of Public Health (MOPH) Notification, No. … B.E. .... issued by virtue of the Food Act B.E. 2522 entitled "Natural Mineral Water" and the summary of the description of content |
NTHA586.pdf
|
|
G/SPS/N/THA/585
|
Thailand
|
18/10/2022 |
Draft Ministry of Public Health (MOPH) Notification, No. … B.E. …. (....) issued by virtue of the Food Act B.E. 2522 entitled "Health Claims in Foods" and the summary of the description of content |
NTHA585.pdf
|
|
G/SPS/N/THA/584
|
Thailand
|
18/10/2022 |
Draft Ministry of Public Health Notification (MOPH), No. ... B.E. ..., entitled "Food Containing Pesticide Residues (No. 4)". |
NTHA584.pdf
|
|
G/SPS/N/THA/583
|
Thailand
|
18/10/2022 |
Draft MOPH Notification, B.E, entitled "The Labelling of Pre-packaged foods" and the summary of the description of content |
NTHA583.pdf
|
|
G/SPS/N/NAM/1
|
Namibia
|
18/10/2022 |
Regulations Relating to the Exportation of Controlled Products: Agronomic Industry Act, 1992; Relating to the Importation of Controlled Products: Agronomic Industry Act, 1992; Regulations Relating to the Local Production and Trading of Controlled Products: Agronomic Industry Act, 1992; and Relating to the Transit of Controlled Products: Agronomic Industry Act, 1992 |
NNAM1.pdf
|
|
G/SPS/N/BRA/1669/Add.1
|
Brazil
|
18/10/2022 |
Normative Instruction (Instrução Normativa) No. 12 of 8 April 2020 |
NBRA1669A1.pdf
|
|
G/SPS/N/ARE/264
|
United Arab Emirates
|
18/10/2022 |
UAE GSO Technical Regulation for Yoghurt |
NARE264.pdf
|
|
G/SPS/N/ARE/263
|
United Arab Emirates
|
18/10/2022 |
UAE GSO Technical Regulation for Ultra-High Temperature treated (UHT) Milk and (UHT) Flavoured Milk. |
NARE263.pdf
|
|
G/SPS/N/ARE/262
|
United Arab Emirates
|
18/10/2022 |
UAE GSO Technical Regulation for sterilized milk |
NARE262.pdf
|
|
G/SPS/N/ARE/261
|
United Arab Emirates
|
18/10/2022 |
UAE Technical Regulation for fermented milk products heat treated after fermentation (long life) |
NARE261.pdf
|
|
G/SPS/N/MAR/87
|
Morocco
|
17/10/2022 |
Draft joint decree amending the joint decree of the Minister of Agriculture and Maritime Fisheries and the Minister of Health No. 1643-16 of May 30, 2016 setting the maximum authorized limits of contaminants in primary products and products food |
NMAR87.pdf
|
|
G/SPS/N/KOR/763
|
Republic of Korea
|
17/10/2022 |
Proposed amendments to the Standards and Specifications for Food Utensils, Containers and Packages |
NKOR763.pdf
|